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A chocolate bar

Ridley, Sarah, 1963-2009
Books, Manuscripts
A look at how Fairtrade chocolate bars are made, following the process with simple text and photographs stage by stage from raw materials to finished goods.
Main title:
A chocolate bar / Sarah Ridley.
Imprint:
London : Franklin Watts, 2009.
Collation:
32 p. : col. ill., col. map, ports. (some col.) ; 27 cm.
Series:
How it's made
Notes:
Originally published: 2005.Includes index.
Audience:
pym.Interest grade level: Key Stage 1.; Key Stage 2.Pre-adolescent.
ISBN:
9780749689612 (pbk)0749689617 (pbk)
Dewey class:
664.1'53J664.153641.6641.337664.153
Local class:
664.153J664.153
Language:
English
Index terms:
ChocolateFoodProcessesProductsMaterialsFair tradeTechnology
BRN:
619973
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