Food and farming
Green, Jen2014
Books, Manuscripts
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This thought-provoking series looks at the way changing ideas about the environment and sustainability have affected our landscape, conservation efforts, our transportation, food and farming, and our towns and cities.
Main title:
Food and farming / Jen Green.
Author:
Green, Jen, author
Imprint:
London : Raintree, 2014.
Collation:
64 pages : illustrations (black and white, and colour), map (colour) ; 24 cm.
Series title:
Notes:
Originally published: 2013.Includes bibliographical references and index.
ISBN:
9781406238655 (pbk)
Dewey class:
338.19363.87
Local class:
338.192338.1J363.872
Language:
English
Subject:
Food industry and trade -- Environmental aspects -- Juvenile literatureAgriculture -- Environmental aspects -- Juvenile literatureSustainable agriculture -- Juvenile literatureFood supply -- Environmental aspects -- Juvenile literatureEnvironmental sociology -- Juvenile literatureEnvironmentalism -- Juvenile literatureTeenage Non-FictionWork and Money
Index terms:
FoodFarmingEnvironmentHealthy eatingFood milesFertilizersAR 9.2
BRN:
726299
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